Amount of 22:1 c saturated fatty acid in Beef, New Zealand, imported, intermuscular fat, cooked

Beef Products

In 100 g (Grams) of Beef, New Zealand, imported, intermuscular fat, cooked there is 0 g of 22:1 c saturated fatty acid. Change amount

Conversion Calculator | Choose a measurement for calculation

22:1 c saturated fatty acid

22:1 c saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 c saturated fatty acid other than Beef, New Zealand, imported, intermuscular fat, cooked.

Mustard, prepared, yellow 1.056 g 1.06%
Fish, salmon, sockeye, raw 0.314 g 0.31%
Oil, cooking and salad, ENOVA, 80% diglycerides 0.141 g 0.14%
Fish, swordfish, raw 0.126 g 0.13%
Sauce, horseradish 0.121 g 0.12%
Frankfurter, chicken 0.118 g 0.12%
Peanut butter with omega-3, creamy 0.109 g 0.11%
Kielbasa, fully cooked, unheated 0.093 g 0.09%
Bologna, meat and poultry 0.089 g 0.09%
Bologna, beef 0.087 g 0.09%
Kielbasa, fully cooked, grilled 0.08 g 0.08%
Fish, salmon, sockeye, canned, drained solids 0.07 g 0.07%
Salmon, sockeye, canned, total can contents 0.069 g 0.07%
Kielbasa, fully cooked, pan-fried 0.066 g 0.07%
Salad dressing, coleslaw 0.063 g 0.06%
Frankfurter, beef, unheated 0.055 g 0.06%
Fish, salmon, pink, canned, drained solids 0.054 g 0.05%
Salmon, sockeye, canned, drained solids, without skin and bones 0.054 g 0.05%
Peanuts, all types, dry-roasted, with salt 0.054 g 0.05%
Peanuts, all types, dry-roasted, without salt 0.054 g 0.05%
Beef, New Zealand, imported, intermuscular fat, cooked

Beef, New Zealand, imported, intermuscular fat, cooked is a type of Beef Products. The most significant nutrients in Beef, New Zealand, imported, intermuscular fat, cooked are listed below.

Water 31.16 g 31.16%
Energy (calorie) 560 kcal
Energy (joule) 2344 kJ
Protein 7.9 g 7.9%
Total lipid (fat) 57.22 g 57.22%
Ash 0.33 g 0.33%
Carbohydrate, by difference 3.39 g 3.39%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 16 mg 0.02%
Iron, Fe 1.18 mg
Magnesium, Mg 9 mg 0.01%
Phosphorus, P 75 mg 0.08%
Potassium, K 125 mg 0.12%
Sodium, Na 25 mg 0.02%
Zinc, Zn 1.88 mg
Copper, Cu 0.033 mg
Manganese, Mn 0.005 mg
Selenium, Se 4 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Beef, New Zealand, imported, intermuscular fat, cooked